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Food and family is the foundation of American culture, Arab and Arab. For Arab immigrants, family socio-economic organization and the most important. The first immigrants were working hard and living frugally to send money to relatives in their country of origin, often called the "old country." Once financial security, immigrants have brought immediate family and extended to the United States; in some cases, the entire Arab villages were reunited on American shores. Established immigrants helped the newcomers adapt to life in the United States by providing a social buffer, to help them find work and a place to live until they become self-sufficient. Food is also an indispensable element of cultural identity. The specific foods marked the cultural events and religious importance. Shared meals allow families to gather and socialize, and always ready with a large number of cases of unexpected, but always welcome, guests visit.
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