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The way of the American cooking is similar to European countries. Wheat is the staple grains. Traditional American cuisine uses ingredients such as Turkey, venison, potatoes, sweet potatoes, corn and maple syrup, that is the type of food being processed American. Americans often cook pork processing according to the cooking method slow, crab cakes, grilled beef, sliced potatoes and fried pieces, small round cakes have the chocolate mix called chocolate chip cookies. American dishes such as Apple pies, pizza, hamburger and hotdog is the dish from the food processing methods of the people who came from Europe. Dishes such as French fries, Mexican dishes such as burritos and taco, the pasta is derived from Italy. Next Hamburger, sandwich, Apple pies, the dish makes people addicted for beef bitteck. The beef bitteck was a whopper, fries fat, full of complex fragrance flowing. This dish however famous but cooking only one allowed the same. This speaks of the American personality: simple and quick.Traditional dishes are considered by the US is Turkey eaten with Potato porridge on Thankgiving Day and Christmas. Or other pumpkin season in "Halloween", honey is a stroke, symbolizing the American culinary culture. Americans very proud or homemade Pancakes, in fact it is bakery cakes have water covering made from the fruit.
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